The note unfolds with a captivating duality, presenting an initial sharp, almost astringent greenness reminiscent of fresh thorns and resilient, dark woody branches. This immediately gives way to a deeper, more complex heart where the true character of the sloe berry emerges: a dark, tart, almost jammy fruitiness that is far from sweet. It possesses an intriguing plummy, slightly almond-like bitterness, a hint of inky tannin, and an earthy, rooty undertone. There's a subtle metallic edge, a cool, austere quality that prevents it from becoming overly succulent. The texture is dry yet rich, robust and enduring. It projects moderately, settling into a long-lasting, almost somber woody-fruity base with a whisper of moss or damp earth. Typically functions as a powerful heart note, lending structure and a unique darkness, with elements extending into the base.