The note presents a profound, multi-faceted olfactory experience, intensely rich and deep. It is often a complex interplay of bitter, earthy, and subtly sweet nuances, reminiscent of high-percentage cacao. Initially, it can project a dry, powdery dustiness, almost mineralic, before evolving into a velvety, dense, and slightly fatty or buttery richness. There's a characteristic roasted quality, a warmth that is both comforting and slightly piquant, sometimes hinting at a subtle smoky undercurrent. Its intensity is typically moderate to strong, capable of enveloping the wearer. As it develops, the initial sharpness can mellow, revealing creamy facets or leaning further into its woody, patchouli-like aspects. It generally functions as a heart or base note, lending its significant longevity and depth to a composition, often providing a gourmand or oriental anchor. Its projection is usually inviting and luxurious, rather than overtly sharp or effervescent.