The note unfolds with a rich, creamy sweetness, reminiscent of a tropical custard or a dense, ripe fruit pulp. It possesses a smooth, almost velvety texture in the olfactory sense, lacking sharp edges. Depending on the specific interpretation, it can carry nuances of caramel, brown sugar, or even a subtle, earthy hint akin to pumpkin or sweet potato. Some expressions lean towards a delicate chocolatey facet, adding depth without bitterness. Its intensity is typically moderate to strong, providing a comforting presence. It behaves primarily as a heart or base note, contributing significant body and longevity to a composition. Its projection is often soft to moderate, creating a warm, inviting aura rather than a sharp diffusion.