The note unfolds with an initial burst of exhilarating, frosty sweetness, akin to the first delicate melting of a perfectly crafted fruit sorbet on the tongue. It possesses an exquisite transparency, a luminous quality that feels both icy and effervescent. Dominant are nuances of vibrant red berries, perhaps a hint of ripe raspberry or a candied strawberry, but rendered with an elevated, almost ethereal clarity rather than a jammy density. Beneath this brilliant fruitiness lies a subtle, elegant creaminess, a delicate lactonic undertone that rounds its edges without weighing it down, suggesting a cloud of whipped cream or the silken texture of an artisanal gelato. It is undeniably uplifting and radiant, with a clean, airy projection that sings rather than shouts. As a top-to-heart note, it dances brightly at the opening, providing a sparkling lift, then gracefully settles into the heart of a composition, lending its crystalline sweetness and sophisticated creaminess for a moderate duration before fading into softer, musky or woody anchors.