The note unfolds with a warm, inviting embrace, immediately conjuring the rich, buttery aroma of freshly baked goods. It possesses a distinct caramelized sweetness, reminiscent of brown sugar melting and crisping, interwoven with a creamy vanilla core. There's a delicate, almost airy crunch to its texture, a whisper of toasted flour and a subtle, satisfying graininess that prevents it from being overly saccharine. Its intensity is moderate yet pervasive, radiating a comforting warmth. As it evolves, the initial crispness softens, settling into a long-lasting, smooth, and slightly powdery vanilla-caramel drydown. It typically behaves as a heart note, providing substantial gourmand richness, with its underlying vanilla and toasted facets lingering well into the base, offering excellent projection and longevity.