The note presents a crisp, invigorating burst, sharply tart and notably less sweet than its pink counterpart. It has an initial effervescent quality, akin to a splash of chilled juice, quickly giving way to a dry, almost pithy bitterness that is simultaneously zesty and clean. There's an underlying green nuance, sometimes a hint of metallic brightness, and a subtly woody or earthy undertone that prevents it from becoming solely fruity. Its texture is more crystalline and sharp than juicy or fleshy. As a top note, its projection is immediate and wide-reaching, demanding attention before gracefully receding. Its longevity is characteristic of most citruses; it's fleeting but leaves a vibrant, clean impression, brightening the opening of a composition and lending a sense of airy transparency.